It’s time again to take a tour of some of the Ancient City’s favorite restaurants with St. Augustine Restaurant Week 2019. Since its beginning, SAiRA (St. Augustine Independent Restaurant Association) has give the people of the city a chance to explore culinary offerings from casual to luxurious with a week of special menus and unforgettable experiences. Restaurant Week takes place at participating local restaurants from Monday, October 7-Sunday, October 13. From seafood selections to pasta to steak and everything in between, pick up a Restaurant Week Passport and take off!
THE BASICS
Participating local restaurants will offer special Restaurant Week lunch and dinner menus from Monday, October 7-Sunday, October 13. The Restaurant Week lunch experience is $20 and the dinner experience is $35. Lunch and dinner price are per person and per each ordered meal, and the price doesn’t include tax & gratuity. You can pick up Restaurant Week passports at any participating restaurant.
A SPECIAL OFFER
To get the $25 off special offer, you must visit and dine at 4 SAiRA restaurants listed on the passport during Restaurant Week and receive your 4 passport stickers. Present your passport with 4 stickers to a 5th participating restaurant for $25 off.
PARTICIPATING RESTAURANTS
Amici Italian
1915 A1A South
Built on a proud tradition of Old-World Italian cuisine.
Cap’s On the Water
4325 Myrtle Street
Waterfront dining along the Tolomato River with a menu that’s elevated in a laid-back atmosphere.
Catch 27
40 Charlotte Street
Seafood-focused and everything made from scratch with seasonal ingredients and local produce.
The Floridian
72 Spanish Street
A vegetarian-friendly menu that reflects a sincere appreciation of Southern food with healthy notions.
Gypsy Cab Company
828 Anastasia Boulevard
Long-established casual spot with a menu that can please anybody.
Meehan’s Irish Pub
20 Avenida Menendez
Traditional Irish food and signature seafood dishes are the specialty.
Michael’s
25 Cuna Street
A casually-elegant dining experience with an extensive wine selection and innovative cuisine.
Purple Olive
4255 A1A South
Offering a creative dinner menu featuring fresh seafood, prime cuts of beef, lamb, and pork; vegetarian choices, and fresh produce.
Raintree
102 San Marco Avenue
Fresh local seafood, prime beef, poultry, and pasta in a restored Victorian home.
The Reef
4100 Coastal Highway
Beachfront dining that’s elevated casual with a substantial menu with lots of seafood.
Sunset Grille
421 A1A Beach Boulevard
Casual, delicious seafood-heavy menu (with a lot of local awards to their name).
Terra & Acqua
134 Sea Grove Main Street
Authentic modern Italian cuisine with handmade pasta and lots of options for both land and sea.
To see all Restaurant Week menus and for more information on St. Augustine Restaurant Week, visit www.staugustinerestaurants.com/restaurantweek. Featured image by Rob Futrell.
